Peter’s Campus Center Dining

Located in the Peter’s Campus Center, the Paine College cafeteria provides nutritious, healthy and delicious foods menu options for students. We look forward to serving you!

Welcome to campus dining. Eating on campus is an essential part of your experience as a Paine College student. Peters Campus Dining offers a variety of food and beverage options. Here is what we are serving in the café this week.


Menu


MONDAY

Menu subject to change without notice.

BREAKFAST DINNER LUNCH & DINNER
Grits/Oatmeal Bbq Pork Ribs Chicken & Rice
Southern Potatoes (Diced) Beef Brisket Chef's Vegetarian Choice
Pancakes Louisiana Style Red Beans Carolina Style Pulled Pork Sandwich
Scrambled Steamed Rice Southern Style Chicken Sandwich
Seasoned Sweet Peas
Bacon (Pork) Cole Slaw
Sausage Links (Turkey) Potatoe Au Gratin
Pasta Station
Asssortment

TUESDAY

Menu subject to change without notice.

BREAKFAST DINNER LUNCH & DINNER
Grits/Oatmeal Chinese Pepper Steak Beef & Veggie
Hash Brown (Shred) Bourbon Chicken Chef's Vegetarian Choice
French Toast Asian Mixed Vegetables Beef Taco
Scrambled Oriental Fried Rice Chicken Fajita
Boiled Corn Fiesta
Sausage Links (Pork) Mexican Rice
Sausage Patties (Turkey) Stir Fry Station
Asssortment

WEDNESDAY

Menu subject to change without notice.

BREAKFAST DINNER LUNCH & DINNER
Grits/Oatmeal Broiled Salmon Cream Of Broccoli
Potato Taters Rotisierie Chicken Chef's Vegetarian Choice
Biscuit & Country Gravy Oven Roasted Vegetables Southern Fried Chicken
Scrambled Herb Roasted Potatoes Southern Style Meatloaf
Seasoned Home Style Collard Greens
Sausage Patties (Pork) Macaroni & Cheese
Bacon (Turkey) Pastaria
Ice Cream Bar

THURSDAY

Menu subject to change without notice.

BREAKFAST DINNER LUNCH & DINNER
Grits/Oatmeal Honey Baked Turkey Chili Bean
Hash Brown Patties Peach Glazed Ham Chef's Vegetarian Choice
Pancakes Sauteed Green Beans Pizza Festival
Scrambled Cornbread Dressing Italian Herb Grilled Boneless Chicken
Boiled Eggs Gravy Grilled Asparagus
Bacon (Pork) Penne Pasta
Sausage Patties (Turkey) Omelet Station
Assortment

FRIDAY

Menu subject to change without notice.

BREAKFAST DINNER LUNCH & DINNER
Grits/Oatmeal Beef Lasagna Seafood Chowder
Southern Potatoes (Diced) Country Fried Chicken Chef's Vegetarian Choice
Biscuit & Country Gravy Black-Eyed Peas Southern Fried Fish
Scrambled Brown Rice Braised Beef
Seasoned Scrambled Country Gravy Green Beans Casserole
Sausage Links (Pork) Rice Pilaf
Sausage Links (Turkey) Cobb Salad Bar
Assortment

SATURDAY

Menu subject to change without notice.

BREAKFAST DINNER LUNCH & DINNER
Grits/Oatmeal Chef's Choice
Hash brown (Shred) Chef's Choice
French Toast Chef's Choice Chef's Choice
Scrambled Chef's Choice
Boiled Eggs Chef's Choice
Sausage Patties (Pork) Chef's Choice
Bacon (Turkey) Chef's Choice

SUNDAY

Menu subject to change without notice.

BREAKFAST DINNER LUNCH & DINNER
Grits/Oatmeal Chef's Choice
Southern Potatoes (Diced) Chef's Choice
Pancakes Chef's Choice Chef's Choice
Scrambled Chef's Choice
Seasoned Scrambled Chef's Choice
Bacon (Pork) Chef's Choice
Sausage Link (Turkey) Chef's Choice